We think many people have questions about GM Food.
What is GM Food? How is it made? Is it safe? Who decides if it gets used? How much does it cost?
We’ve seen plenty written in various places. Some is very Pro-GM, some is very Anti-GM, and some is fairly neutral. There has been much heat generated in comments sections but not a great deal of light.
We have brought together five experts, selected by an independent panel, who can answer questions on a very wide range of questions relating to GM Foods. They also come from both sides of the argument. We have sceptics and supporters of GM Food.
Anyone is welcome to ask a question and leave a comment. We do however have a strict moderation policy.
The intention is to give the people a chance to ask their questions and get replies in a polite, constructive discussion.
We’re inviting questions for two weeks from Monday June 25th to Friday 6th July. After that time the site will be live for the foreseeable future.